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Weekly Recipes by Category
PREV	March 15 - March 21, 2010	NEXT
Appetizers, Snacks, Beverages
Cebiche with Canned Tuna (tried) Cheese and Tortellini Kabobs (appetizers with ham, salami and Italian dressing) Cornmeal Dandies (fried dandelion flowers) Fried Chicken Fingers with Come Back Sauce Fruit Smoothies Without Milk (tried) Jay Leno's Uncle Louie's Chicken Wings Marinara McDonald's Shamrock Shakes (copycat recipe) Rochester Wings (baked, using soy sauces, chili sauce and honey)
Breads, Pizzas, Focaccia
Angela's Bistro 51 Cheddar Biscuits (using buttermilk, parsley and garlic) Banana Bread with Orange Cream Cheese Filling Bread Machine Cottage Dill Bread (2 recipes) Coffee Cake Wreath or Coffee Cake Braid (with 9 filling variations, photo) Coffee Pecan Muffins Food Processor Bread Gingerbread Loaves with Lemon Glaze (makes 2 laoves) Irish Barmbrack Bread (bread machine) Irish Bread (using baking powder, milk and raisins) Irish Oatcakes (cooked on a griddle) Irish Soda Bread (with Spotted Dog variation) Johnston Street Cafe Blueberry Muffins Junior's Restaurant Onion Rye Rolls Pretzel Dough using Beer (bread machine dough cycle) Restaurant -Style Crazy Bread Sour Cream Tea Bread (with 10 variations, Good Housekeeping recipe) Substitute for Nabisco 100% Bran in Bran Muffins (tried) Sweet Potato and Cinnamon Muffins Whole Wheat Soda Bread
Breakfast and Brunch
Bacon Pecan Waffles Blueberry-Stuffed French Toast (using Italian bread and almonds) Breakfast Bruschetta (ham and eggs, stovetop or campfire cooking) Breakfast Turkey Sausage Gobble Sandwich (microwave) Mexican Breakfast (serves 2-3) Raspberry Chocolate Chip Pancakes
Desserts
Any Fruit Coffeecake with Walnut Crumble Topping (BH&G, 1987) Butterscotch Rum Pound Cake with Butterscotch Glaze (Bundt cake using cake mix) Chai Spice Biscotti (using tea) Cherry-Cheese Parfaits (using cherry pie filling) Chocolate Bread Pudding (using soft bread crumbs) Chocolate-Orange Truffles, Chocolate-Dipped Truffles and Variations Chocolate-Peanut Butter Cups (pudding and peanut butter cream parfaits) Cranberry Cake with Hot Butter Sauce (loaf pan) Create Your Own Bars (Lemon, Pecan and Cherry Coconut Bars) Easy Cinnamon Bars Egg Custard Recipes - baked, stove-top (stirred) and microwave (5 - reposts) Final Exam Brownies (13x9-inch, using mini marshmallows, nuts and chocolate chips) Florentine Lace Cookies with Chocolate Amaretto Filling (using oats and almonds) Junior's Restaurant Toasted Coconut Custard Pie Old-Fashioned Crumb Cake (German-Jewish bakery-style) (tried) Olive Garden Zabaglione Lampone One-Bowl Chocolate Cake (using buttermilk, 13x9-inch) Rich's (Bakery) Coconut Cake with Lemon Curd Filling and 7 Minute Frosting (not Hough's) Snickerdoodle Biscotti Soft Molasses Cookies (using brown sugar and sour milk, 1968) Spumoni Pie (using ice cream and rum, 1968) Starbucks Lemon-Tipped Biscotti (copycat recipe) Strawberry Yogurt Torte (using cake mix) Sweet Indian Pudding (using cornmeal and molasses) Zucchini Bars with Spice Frosting (8 or 9-inch square)
Main Dishes
Apricot Glazed Spareribs (Smucker's recipe, using apricot preserves) Baked Tacos Big Bend Texas-Style Chili (Omaha Steak recipe) Casual Cassoulet (using canned potatoes, chicken, tomatoes and beans) Chili Base and All Kinds of Chili (Vegetarian, Chicken, Mushroom or Seafood Chili) Connie Stevens' Fridge Cleaner Fajitas Country Cork Irish Stew (using lamb chops) Crown Roast of Pork with Apple Stuffing and Hard Cider Sauce Davie Crockett's Ground Beef Wrap-Ups (using refrigerated crescent roll dough) Decatur Country Club Boursin Chicken in Phyllo Double Creamy Noodles (using cottage cheese and sour cream) Easy Sloppy Joe Bake (Bisquick recipe) Frisch's Big Boy Chili (2 recipes) and Big Boy Chili and Beans (repost) Garlic Potato-Topped Beef Cacciatore (using sirloin steak and mashed potatoes) Greek Chicken and Vegetable Ragout (crock pot) Greens and Ricotta Pie (using Swiss chard, no crust) Halibut and Asparagus Stir-Fry (serves 2) Herbed Shrimp and Pasta (using garlic, parsley and dill) Irish Hot Pot (using cream of tomato soup) Irish Lamb Stew (using potatoes, carrots, turnips and peas) Irish Loin of Pork with Lemon and Herbs Italian Breaded Pork Chops (fried in garlic oil) Junior's Restaurant Fresh Brisket of Beef with Delicious Gravy Lamb Kebabs with Bacon and Cilantro Lazy Paella (using canned clams, shrimp and chicken) Lilac Chicken (or Lavender Chicken) Noodles Ontario with Italian Sausage Sauce (baked with eggs, spinach, mozzarella) Oceania Chicken with Pineapple Sauce Orange Crumb Salmon with New Potatoes and Orange-Herb Sauce Pork and Peppers over Rice (using orange juice, ginger and honey) Pork Chops Over Stuffing Quick Lasagna (baked with uncooked lasagna noodles) Roast Sausage and Vegetables on Rice Rolled Pork Tenderloin and Sweet Potatoes for Two (2 1/2 to 3 quart crock pot) Salmon Stuffed Potatoes (using canned salmon, microwave) Shiu-Min Block's Stuffed Chinese Pancakes (Moo Shu Row) Vegetarian Spaghetti with Tuna and Spinach (using canned tuna and diced tomatoes) Stuffed Steak Roll (using round steak and ham) Taco Time Crisp Beef Burritos - A slight change (tried) Tofu Cassoulet (using carrots, beans and collard greens) Tuna Quesadillas with Roasted Red Pepper Sauce (food processor) Turkey Scallopine with Lemon Sauce and Savory Rice Two-Minute, 24-Hour Casserole (uncooked ziti and tomato sauce layered with cheese)
Menus
Peppery Asian Ribs, Radish Salad, Rice and Raspberry Cream Dessert (tried)
Mixes, Herbs, spices, Food Gifts
Purple Oregano Flower Vinegar
Sandwiches
Roy Rogers Roast Beef Sandwich (tried)
Side Dishes
Braised Shallots and Fall Vegetables with Red Wine Sauce Chinese Green Beans (tried) Colcannon (using potatoes, kale or cabbage and leeks simmered in milk) Cuban Rice (using peas, mushrooms and ham) Fadge (Potato Bread, griddle fried) Idaho Truck Stop Potatoes (makes 12-15 servings) Potato Farls (Irish) Swanson Bye Bye Butter Stuffing Yellow Rice (Indian)
Soups
Incredibly Creamy Potato Soup (blender) Instant Irish Cream of Potato Soup (using diced potato and mashed potato flakes) Mason Jar's Baked Potato Soup (Houston) Spicy Roasted Tomato Soup (using red bell peppers and carrots, blender)
Assorted and Uncategorized Recipes
03-15-10 Recipe Swap - Recipes from Newspapers 03-16-10 Recipe Swap - Recipes from Magazines 03-17-10 Recipe Swap - Happy St. Patrick's Day! Irish Recipes and Recipes Using Green Foods 03-18-10 Recipe Swap - Recipes From Cookbooks 03-19-10 Recipe Swap - Recipes From TV Cooking Shows 03-20-10 Saturday Recipe Swap - Assorted Recipes 03-21-10 Recipe Swap - Recipes Using Six Ingredients or Less Collection - Recipes Using Six Ingredients or Less Firecrackers (pickled baby carrots) Homemade Coconut Cream and Coconut Milk Homemade Italian Mascarpone (Madhur Jaffrey) How to Convert Recipes to Use Honey in Place of Sugar (repost) Hurry Curry Cauliflower (pickled) Oven-Dried Cherry or Plum Tomatoes (Madhur Jaffrey) Texas Barbecue Sauce (using catsup and chili sauce) Walker's Wood Jamaican Jerk Marinade (Copycat) (tried)
PREV	March 15 - March 21, 2010	NEXT